![]() 01/09/2017 at 14:59 • Filed to: None | ![]() | ![]() |
Wood fired with a BBQ sauce base, mozzarella, pulled pork, carmalized onions, garlic aioli, and apple cole slaw.
![]() 01/09/2017 at 15:03 |
|
looks good.
not chicken bacon poutine good, but still looks good
![]() 01/09/2017 at 15:19 |
|
I’ve never got the whole putting salad or coleslaw on top of a pizza.
On the side, ye’, but on top! Madness.
![]() 01/09/2017 at 15:27 |
|
Tell me more about this... apple cole slaw
![]() 01/09/2017 at 15:48 |
|
That’s not a pizza, it’s a fruit salad.
![]() 01/09/2017 at 15:50 |
|
Do they deliver? To Manhattan?
![]() 01/09/2017 at 16:47 |
|
You can buy them online (frozen), and have shipped maybe.
![]() 01/09/2017 at 17:23 |
|
Amatos? It looks like the kind of pizza you’d find at Amatos.
Edit: Looks like it’s a place up in Barrie. Have you ever tried the Furious Canucker?
http://www.foodchallenges.com/challenges/pie-woods-furious-canucker-challenge-barrie-lakeshore/
![]() 01/09/2017 at 17:57 |
|
Would probably be mush when it got here, but good effort them! Sadly, the best thin crust I can get on Upper West Side is slightly overcooking a Paul Newman 4 cheese and adding my own toppings.
![]() 01/09/2017 at 18:21 |
|
It was at PIE, but their south end location.
![]() 01/09/2017 at 18:39 |
|
Considering they open their first location in 2010, & now they have 8 locations. I was at the first one, and it remains the best.
![]() 01/10/2017 at 14:47 |
|
Please don’t call that Pizza. You are insulting every Italian in the World when you call that pizza. Call it Papa John’s, Dominoes or Pizza Hut BBQ Slop!